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Perfect Texture, Every Pour
Made for Baristas
Wild Oats was designed hand-in-hand with baristas. It steams beautifully, creating velvety microfoam that holds its shape for latte art — without splitting or overpowering your espresso.
- Steams like a dream
- No splitting or graininess
- Naturally sweet flavour that enhances coffee, not masks it
It’s the perfect plant-based partner for any coffee menu.
We’re committed to sustainability, flavour, and consistency in every cup.
Why Cafés Choose Wild Oats
Our difference:
- 🇬🇧 Locally sourced oats, grown close to home
- ♻️ Sustainably packaged in recyclable blue cartons
- ☕ Barista-approved texture and taste
- 🌱 Vegan, dairy-free, and gluten-friendly
Proudly Served in Cafés Across the UK
Trusted by Coffee Professionals
Comment
It pours like dairy, foams beautifully, and customers love the flavour. We’ve switched entirely to Wild Oats.
Camden Coffee Roastery
Doing Good, One Cup at a Time
We believe that great coffee shouldn’t come at the planet’s expense.
By sourcing locally and using fully recyclable packaging, we reduce our footprint — while supporting British farmers and sustainable agriculture.
Wild Oats is proof that being responsible can also taste incredible.
Interested in Serving Wild Oats?